Taiwan

There aren’t many cities quite like Taipei, which stands as a dynamic tapestry of culture, history, and modernity. Plan an exciting journey here.

The MICHELIN Guide has expanded its website and app so you can find places to stay around the world with colorful introductions, trusted reviews, and instant reservations. Listed hotels also have food recommendations by the MICHELIN Guide Taiwan, allowing travelers to enjoy a double amount of fun during their trip.

Find out what impressed our MICHELIN inspectors in the newly promoted starred restaurants.

Find out what impressed our MICHELIN inspectors in the newly promoted starred restaurants.

139 restaurants are awarded a Bib Gourmand in the MICHELIN Guide Taiwan 2023. Among these, there are a total of 26 newly awarded Bib Gourmand establishments, with many restaurants offering Taiwanese cuisine specialties and local small eats.

The 2020 edition of the MICHELIN Guide will include Taichung, a city known for its diverse culinary culture.

The chef of two-MICHELIN-starred RAW in Taipei takes us on a one-day exploration in Penghu, where he discusses his summer menu and the contemporary gastronomic dynamics between Taiwan and the world.

Taiwan boasts bountiful ingredients which have been used for cooking by the indigenous tribes over the centuries and are now being discovered and updated by modern chefs.

The more ordinary a food appears, the more wisdom there is hidden behind the surface. Chef Kai Ho from two-Michelin-starred Taïrroir in Taipei shares his glamorous take on tea egg, the everyman of our culinary culture.

At two-MICHELIN-starred The Guest House in Taipei, the head chef does not shy away from rolling up his sleeves for the smallest tasks.

Find out why oolong tea that is grown in Taiwan is vastly distinct from its Fujian sibling despite coming from the same plant.

Craving for a tantalising bowl of beef noodles? Find out more about the best spots for this quintessential Taiwanese dish and its fascinating history.

RyuGin is one of two restaurants to receive two Michelin stars in the newly launched MICHELIN Guide Taipei.

Le Palais is Taiwan's first and only three Michelin-starred restaurant. Executive chefs of Palais de Chine Hotel, Ken Chen and Matt Chen share their joy at receiving the highest accolade.

Chefs from the freshly-minted Michelin-starred restaurants in Taipei are game to face mounting expectations following the accolades.

A total of 20 restaurants receive Michelin stars in the inaugural MICHELIN Guide Taipei 2018.

The French fine dining restaurant in Taichung turns 10 this year and will close by the end of 2018.

The inaugural Bib Gourmand selection for Taipei includes 36 establishments, 10 of which are offerings from Taiwan’s famous night markets.